Brazilian Coffee Creamy Chicken Risotto Recipe

Roasted chicken and pumpkin chunks are stirred into this tropical stock and orange flavored Brazilian Coffee Creamy Chicken Risotto Recipe.

The first time I learned to make risotto was back in the late 70’s. I was about 16 to 17 years old and we had no quality ingredients in Brazil. It was made with common rice and preserved mushrooms. The rest, pretty much the same way as a basic saffron/parmesan recipe. About 10 years after that, arborio rice and a fantastic variety of mushrooms became available in my country.

I had this idea of creating a risotto recipe with coffee and other Brazilian traditional ingredients and seasonings. Researching the internet, I found inspiration to combine into my concept.

 

My friends loved it.

Brazilian Coffee Creamy Chicken Risotto Recipe

 

If you like recipes with coffee, or something to go with coffee, take a look.

 

Please leave a comment about this Brazilian Coffee Creamy Chicken Risotto Recipe.

 

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