This great Brazilian gingerbread coffee recipe was sent to me by a Brazilian friend living in the US. She adapted a local drink. My guests go crazy about it.
Jane met Tony (not their real names) in the early 2000’s. They fell in love, she moved into his apartment.She works as a chef in a coffee shop and we always exchange recipes.
Patty’s cooking skills started way back in the 80’s here in Brazil when, after learning so many family recipes, she decided to take a cooking course on Brazilian traditional recipes.
It paid off. Patty is a great chef. Everything she makes is wonderful.
I use any type of commercial or gourmet Brazilian coffee for it.
The recipe was adapted from a Starbucks winter drink called Gingerbread Latte.
This a DIY video of an adapted version of the original recipe that you can use as guidance.
Check out some of our other recipes.
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