Our Almond Milk Iced Coffee Brazilian Recipe

Almond Milk Iced Coffee Brazilian Recipe: Brazilians are so connected with Nature and native culture. Check out this paleo option for the purest delight.

Most people that are not Brazilian natives, associate our country with jungle-life. Despite that being a mistake, Brazil is not entirely far from that description either. We do have aspects from the most modern and high tech in the world, but we also have a contrasting primitive side that is very influential.

This recipe is an adaptation of a paleo version and takes brewed Brazilian coffee and the traditional cinnamon and cloves duo that is so characteristic of our cuisine.

Almond Milk Iced Coffee, Paleo Recipe

Category: Brazil Coffee Facts, Coffee Recipes, drinks, Recipes

almond milk coffee


  • 2 cold brewed coffee
  • 1/2 cup water
  • 1/3 cup honey
  • 1 cinnamon sticks
  • 1 pinch ground cloves
    other ingredients
  • almond milk
  • ice cubes


  1. Place water, honey, cinnamon and cloves pinch in a pot.
  2. Cook over medium heat for 5 minutes.
  3. Remove from the heat.
  4. Discard cinnamon stick.
  5. Place this liquid in a jar and refrigerate until syrup-like.
  6. Fill two 15 ounce tall glasses with ice.
  7. Pour 1 cup of coffee and 2-3 tablespoons of syrup (or to taste) in each glass.
  8. Pour in almond milk leaving about ½ inch at the top.
  9. Mix well to combine and serve.

My family and I enjoy this delightful drink, especially when inviting friends for a cuppa.

almond milk iced coffee



Please leave a comment about this Almond Milk Iced Coffee, Paleo Recipe.




Leave a Reply

Your email address will not be published. Required fields are marked *