Our Almond Milk Iced Coffee Brazilian Recipe

Almond Milk Iced Coffee Brazilian Recipe: Brazilians are so connected with Nature and native culture. Check out this paleo option for the purest delight.

Most people that are not Brazilian natives, associate our country with jungle-life. Despite that being a mistake, Brazil is not entirely far from that description either. We do have aspects from the most modern and high tech in the world, but we also have a contrasting primitive side that is very influential.

This recipe is an adaptation of a paleo version and takes brewed Brazilian coffee and the traditional cinnamon and cloves duo that is so characteristic of our cuisine.

Almond Milk Iced Coffee, Paleo Recipe

almond milk coffee

Ingredients

  • 2 cold brewed coffee
    syrup
  • 1/2 cup water
  • 1/3 cup honey
  • 1 cinnamon sticks
  • 1 pinch ground cloves
    other ingredients
  • almond milk
  • ice cubes

Instructions

  1. Place water, honey, cinnamon and cloves pinch in a pot.
  2. Cook over medium heat for 5 minutes.
  3. Remove from the heat.
  4. Discard cinnamon stick.
  5. Place this liquid in a jar and refrigerate until syrup-like.
  6. Fill two 15 ounce tall glasses with ice.
  7. Pour 1 cup of coffee and 2-3 tablespoons of syrup (or to taste) in each glass.
  8. Pour in almond milk leaving about ½ inch at the top.
  9. Mix well to combine and serve.

My family and I enjoy this delightful drink, especially when inviting friends for a cuppa.

almond milk iced coffee

 

 

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